1956 All-Purpose Seasoning

Introducing the 1956 All-Purpose Seasoning, a versatile rub that’s ideal for all types of meats—from beef and chicken to fish. Perfect for backyard BBQ cookouts and cook-off competitions, this seasoning features a perfectly balanced blend of salt, pepper, garlic, and onion. Whether you’re firing up the smoker or the grill, 1956 All-Purpose Seasoning is guaranteed to take your dishes to the next level.

• Non-GMO